This easy dessert will satisfy any chocolate craving! Chocolate budino cake is like a gooey brownie cake with a molten chocolate interior.

Assemble your Ingredients!

Melt butter and chocolate in a double boiler.

Stir until melted and smooth.

Spoon batter into baking cups and top with cacao nibs.

Bake 15 minutes, until firm on top and gooey inside.

Spoon a little soft whipped cream on top of each one, and sprinkle with more nibs if you like.