Go Back
–+ servings
Strawberry Rossini Prosecco Cocktail

Strawberry Rossini Prosecco Cocktail

Familystyle Food
Make a batch of pretty pink strawberry prosecco cocktails — they're perfect for brunch or everyday celebrating.
4.74 from 23 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 10 mins
Course Drinks and Cocktails
Cuisine cocktails
Servings 6 drinks
Calories 124 kcal

Ingredients
 

  • 1 pound (450 g) strawberries hulled and sliced in half
  • 1/4 cup (50 g) sugar
  • 1 tablespoon (15 ml) strawberry flavored liqueur or vodka optional
  • 1 tablespoon (15 ml) fresh squeezed lemon juice about 1/2 of a juicy lemon
  • 1 750- ml bottle Prosecco chilled
  • Sliced strawberries for garnish
US Customary - Metric

Instructions
 

  • Puree the strawberries, sugar, liqueur and lemon juice in a blender until very smooth (makes appoximately 1 1/2 cups puree).
  • Pour through a fine strainer set over a container with a pouring spout.
  • Pour the puree into glass flutes to fill by 1/3 (about 2-3 tablespoons per glass). Slowly pour Prosecco over the puree and stir gently - it will bubble up. Garnish glass with a slice of strawberry and enjoy.

Nutrition

Serving: 1gCalories: 124kcalCarbohydrates: 16gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 10mgPotassium: 226mgFiber: 2gSugar: 14gVitamin A: 9IUVitamin C: 45mgCalcium: 23mgIron: 1mg