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	<title>Comments on: Mangoes, Strawberries and Lime &#8211; Oh My!</title>
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	<description>Gather around the table</description>
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		<title>By: Kulsum at JourneyKitchen</title>
		<link>http://familystylefood.com/2010/04/mangoes-strawberries-and-lime-oh-my/comment-page-1/#comment-2229</link>
		<dc:creator>Kulsum at JourneyKitchen</dc:creator>
		<pubDate>Wed, 11 Aug 2010 07:11:05 +0000</pubDate>
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		<description><![CDATA[Alright I&#039;ll stop stalking your blog but I had to say this. This is my kind of food. Its something I would have made yesterday in my kitchen.
But I have a problem. When things this simple, quick and simple ( I know, I said it) are made in my kitchen, I refuse to think its a recipe and I won&#039;t make it look good, and I won&#039;t wait for photographs and most of the time they don&#039;t make it to the blog. You just made me think again. That looks fabulous!

And as if you hadn&#039;t had enough I&#039;m going to give you an example. I just had an  open faced sandwich with Indian pauv (which is slightly sweet bread) crisped with a dash of butter topped with caramelized onions, mozarellla and a sprinkle of Sumac and sea salt. It should have made it to the blog. It was crazy good!]]></description>
		<content:encoded><![CDATA[<p>Alright I&#8217;ll stop stalking your blog but I had to say this. This is my kind of food. Its something I would have made yesterday in my kitchen.<br />
But I have a problem. When things this simple, quick and simple ( I know, I said it) are made in my kitchen, I refuse to think its a recipe and I won&#8217;t make it look good, and I won&#8217;t wait for photographs and most of the time they don&#8217;t make it to the blog. You just made me think again. That looks fabulous!</p>
<p>And as if you hadn&#8217;t had enough I&#8217;m going to give you an example. I just had an  open faced sandwich with Indian pauv (which is slightly sweet bread) crisped with a dash of butter topped with caramelized onions, mozarellla and a sprinkle of Sumac and sea salt. It should have made it to the blog. It was crazy good!</p>
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